Malaysia is known for its delicious foods from many cultures. Malay dishes often include rice, grilled foods like satay, and coconut desserts. Chinese dishes include noodles, soups, vegetables, and sweet pastries. Indian dishes feature curries, rice, spiced vegetables, and warm sweets. Many families enjoy foods from all three cultures. Food is an important way Malaysians explore different traditions at the same time.
What Do You Think? If you visited Malaysia, what would you do first? Explore a market, see the street art, or try foods from different cultures?
Photo Credit: Gregg Ritchie
